Cooking with Chef Koochooloo

Chef Koochooloo at White Oaks

Combining farm fresh ingredients, instruction from Chef Koochooloo’s international chefs, and creative recipes highlighting seasonal offerings with international delights, our after-school enrichment program provides interactive, hands-on cooking classes right in your classroom. Our farm-to-fork curriculum teaches students where their food comes from and allows them to gain a foundation of culinary skills while building inclusive communities at the same time. Exploring local produce and learning about math and science as it relates to cooking, Chef Koochooloo is dedicated to giving every child the experience of a positive connection to whole food and empowering them to cook for themselves and their families.

Registration Here! (Registration via SMARTE online registration system)

Day School Time Room Class Dates
Tuesday White Oaks 3:00-4:00 MU 3.27, 4.3, 4.17, 5.1, 5.8, 5.15, 5.22

Session Length: 7 weeks

Participant Grade Range: K-5th grade

Limit: Minimum 5 students, maximum 20 students

Fees: $175/student plus a $50 supply fee payable to instructor

SMART-E Refund Policy: no refunds after 3/23/18, 12 noon

Instructor: Chef Koochooloo